Cashews With Skin

255510

Cashews are a tree nut and contain a variety of vitamins and minerals, including manganese, potassium, copper, iron, magnesium, zinc, and selenium. The kernel of a cashew is made up of 21% protein, 46% fat, and 25% carbohydrates.

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Description

Cashews with their skins may have additional health benefits because they contain more phenolic compounds than other varieties of cashews. Cashews are rich in nutrients that can help with skin health, including: 

Antioxidants: Cashews contain vitamin E and other antioxidants that can protect the skin from free radicals, UV radiation, and air pollution. 

Healthy fats: Cashews contain monounsaturated and polyunsaturated fats that can help maintain skin hydration and elasticity. 

Zinc: Zinc in cashews can help with skin repair and regeneration, and may help manage acne. 

Copper: Copper in cashews is essential for the synthesis of collagen, a protein that maintains skin structure and elasticity. 

Other benefits of cashews include: Promoting skin cell renewal, Reducing redness and inflammation, and Supporting wound healing.
Nutrition Name Nutrition Value
Calories 570–581 calories per 100g
Fat 46–47g per 100g
Carbohydrates 21g per 100g
Protein 19g per 100g
Dietary fiber 3g per 100g
Total sugar 5g per 100g
Sodium 640mg per 100g

Additional information

Brand

Oasis

Department

Dry fruits

Weight

250 gm, 500 gm

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